{"id":2030,"date":"2019-03-20T12:28:20","date_gmt":"2019-03-20T12:28:20","guid":{"rendered":"http:\/\/yvycatering.ro\/?page_id=2030"},"modified":"2019-09-02T10:39:52","modified_gmt":"2019-09-02T10:39:52","slug":"catering-gradinite","status":"publish","type":"page","link":"https:\/\/yvycatering.ro\/en\/catering-gradinite\/","title":{"rendered":"KINDERGARTEN CATERING"},"content":{"rendered":"
CATERING CONSTANTA<\/h5>

MENUS KINDERGARTEN<\/strong><\/h3>
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Menu Kindy I<\/span><\/i><\/a><\/h4><\/div>
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BREAKFAST<\/p>\n

Granola flakes 40g, cow's yogurt 130g;<\/p>\n

Snack<\/em>: Fresh fruit and raw almonds 50\/20g;<\/em><\/p>\n

LUNCH<\/p>\n

Veal meatball borscht (320 ml), chicken skewers (80 g) with basmati rice (120 g).
\nSnack: Vanilla cake 50g<\/em><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div>

Menu Kindy II<\/span><\/i><\/a><\/h4><\/div>
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Breakfast<\/p>\n

Country-style omelette (egg, fresh vegetables, milk) 80 g, whole-grain bread, tea (200 ml).
\nSnack: Fresh fruit 50 g<\/em><\/p>\n

LUNCH<\/p>\n

Chicken soup with vegetables 320ml, Baked chicken breast with fresh tomato sauce 100g and cous cous with vegetables 120g.
\nSnack: Muffins with cocoa flakes 50g.<\/em><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div>

Menu Kindy III<\/span><\/i><\/a><\/h4><\/div>
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BREAKFAST<\/p>\n

Whole-grain bread 40 g, cream cheese with dill 40 g, bell pepper 20 g, and fruit tea 200 ml.
\nGustare: Fructe proaspete,nuci 50\/20g<\/em><\/p>\n

LUNCH<\/p>\n

Vegetable soup 320ml, Beef moussaka 120g
\nSnack: Pancakes with sugar-free jam 110g.<\/em><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>

successful collaborations<\/strong><\/h5>
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